It’s been awhile since I went to Starbucks and my visit last Thursday gave me the opportunity to try their Dark Berry Mocha Frappuccino. At first, I thought that the ‘berry’ in the drink referred to strawberries but later on, I found out that it’s actually black raspberries they’re using.
I am not a big fan of raspberries to be honest, but I said to myself, “What the heck! I might as well try it.”
And so as I made my first few gulps, I couldn’t help but dislike the strong flavor of the berry in my mouth. Good thing though that the mocha flavor was there for the after taste.
Like many things new and unfamiliar, it takes for the palate quite a few more sips before one acquires the taste of this drink. And halfway through, I found myself comfortable and enjoying my dark berry mocha frappuccino.
Would I order it again? I don’t know, maybe when I’m feeling adventurous again.