Every time I tell someone that I blog about beverages, a good number of them would ask me if I’ve already written about Serenitea.

I don’t know why I haven’t blogged about this very popular milk tea place in Metro Manila, but it doesn’t matter anymore… because I’m writing about Serenitea today.

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I was at the grocery the other day and a promodiser called to me to try this new Lipton Sparkling Iced Tea.

It’s basically your typical ready-to-drink iced tea that’s carbonated, thus the “sparkle”.

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Traveling has always given me several opportunities to try out new and interesting drinks. And my recent trip to the city of Koronadal in South Cotabato is no exception.

Seated along Abad Santos street is a place called Sa Balai Bistro. It’s a quaint two-story restaurant-bar owned by Chef Carlo Ebeo. Locally, this place is known for its delectable dishes but also, for their unique and refreshing beverage concoctions.

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